Commercial Overseas Trade

Description: Salted Sweet Cream Butter is made from fresh milk from grass fed cows - 100% natural - no additives - GMO free - no hormones. Our butter has a smooth, creamy texture

Application: Suitable for a wide range of applications including table, retail, food services, bakery products, ice cream, confectionery products and other applications

Colour: Our butter has a Pale yellow colour which comes from the beta carotene naturally present in Irish grass

Flavour: Our butter has an excellent clean, fresh, slightly salted creamy butter flavour unique to Irish Butter

Packaging: 25kg single walled corrugated cardboard cartons lined with food grade blue Polyethylene liner 40 – 50 cartons per pallet

Origin: Ireland

Shelf Life:

3 months from date of manufacture under chilled storage (0 to +5°C) or

24 months under frozen storage (-18°C to -22°C ) from date of manufacture

Note: On removal from frozen, shelf life is 3 months once within 24 months from date of manufacture and stored at 0 to +5°C

Storage and Delivery Conditions: Store at 0°C to 5°C (chilled) or -18°C (frozen)