Joseph export traders

Grade AA Purple Garlic





Product Name Purple Garlic

Varieties Fresh purple garlic

Size 3-4.5cm, 4.5cm, 5cm, 5.5cm, 6cm, 6.5cm and Up

Edibleness Reducing bacteria, keeping the heart in good condition and immunity


Supplying Period All the year round

(1) Fresh garlic: from June to September

2) Cold stocking garlic: from September to next May

Color Purple


Transporting Temperature -3 ℃ - 0 ℃


Shelf Life Can be stored for up to 9 months under proper conditions

Exporting Standard
No root, no black mould, no splits, no internal germination growth, no insects or fungous stuff. Plump, thick bright skin, whole and strong texture.