Page Global Consultants

Indulge in the culinary delight of our A Grade Chicken Tenders, where premium quality meets exceptional taste. Sourced from free-range chickens, these tenders are meticulously hand-cut to ensure the finest, most tender pieces of white meat.

Key Features:

Premium Quality: Made from 100% natural, hormone-free, and antibiotic-free chicken breasts.
Perfectly Portioned: Each tender is uniformly cut, averaging 4-5 inches in length and 1-1.5 inches in width, providing a consistent and satisfying bite every time.
Juicy and Tender: Expertly marinated in a blend of buttermilk and spices for 24 hours, ensuring maximum tenderness and flavor infusion.
Crispy Coating: Coated in a proprietary blend of panko breadcrumbs and secret spices, delivering an irresistible crunch with every bite.
Quick and Easy: Fully cooked and flash-frozen to lock in freshness, making them convenient for a quick meal or snack.
Versatile: Perfect for a variety of dishes – from classic tenders with dipping sauces to gourmet salads, sandwiches, and wraps.
Nutritional Excellence: Low in fat, high in protein, and free from artificial preservatives and additives.

Cooking Instructions:

Oven: Preheat to 400°F. Place tenders on a baking sheet and bake for 15-20 minutes, flipping halfway through for even crispiness.
Air Fryer: Preheat to 375°F. Cook for 10-12 minutes, shaking the basket halfway through.
Frying Pan: Heat 1/4 inch of oil over medium heat. Fry tenders for 3-4 minutes on each side until golden brown and crispy.

Serving Suggestions:

Pair with honey mustard, BBQ sauce, or ranch for a classic dipping experience.
Slice and top on a fresh Caesar salad for a protein-packed lunch.
Serve in a toasted brioche bun with lettuce, tomato, and avocado for a gourmet chicken sandwich.