Shijiazhuang Randa Technology Co., Ltd.

Crystalline fructose, also known as fructose, Cas no.57-48-7, solid form of fructose, white crystalline powder, sweet taste. The production process is taken from corn. Crystalline fructose, as a sweetener, is used in combination with other sweeteners (and starches) to not only increase sweetness, but also to increase the cake height of baked goods, as well as improve the texture and mouthfeel of foods. It is estimated that crystalline fructose is 20% sweeter than table sugar and 5% sweeter than high-fructose corn syrup. Crystalline fructose is commonly used in canned fruits, fruit preserves, breads, cakes, creams, marmalades, chocolates, and soft drinks as an alternative to high-fructose corn syrup (HFCS) and table sugar.

As an experienced producer and supplier of crystalline fructose, we have been supplying and exporting crystalline fructose for almost 10 years, so please buy with confidence. If you have any questions about pricing and market trends, please feel free to contact us and we will get back to you within 1 business day.