Founded in 1965 by engineer Nelson Cury, Topema is the professional kitchens and equipments benchmark for Food Service, Hotels, Collective Meal, Corporate Restaurants, Hospitals, Caterer and more than a dozen other productive sectors.
Integrating products and services, technical assistance and numerous global partnerships, Topema solutions span from the design phase and bidding to the completion of the work, improvements and / or launch of customers new business.
All with guaranteed quality, as demonstrated by our ISO 9001 and CE. And always acting in a manner aligned with sustainability and innovation. Position became public with the line Topema Innovations.
In the path of the 50 years anniversary since its foundation, Topema\\s commitment is to always be ahead of the development of professional kitchens, more flexible, sustainable and serving good food.