Carboxymethyl cellulose, also known as cellulose gum, is a product of hydrogen s
DATEM, E472e, CAS No.6027-23-2, Diacetyltartrate, also known as mono- and diglyc
1.- Copper sulfate, 99.9999% pure mineral origin, feed grade and Fungicide. 2.-
1. Calcium propionate can be used as mold inhibitor for food and feed, and prese
Arbutin, also known as arbutin, refers to the white needle-like crystals or powd
CAS Number 64742-47-8 / 64742-96-7,64742-48-9 / 64742-47-8 Grade Technical Est.
Fatty acid polyglycerides, E475, CAS number 67784-82-1, food emulsifiers, a grou
Kojic acid, also known as aspergilloic acid and ju acid, is an organic acid with
Sodium stearoyl lactylate, E481, CAS number 25383-99-7, is a multifunctional and
Edible gelatin CAS NO.:9000-70-8 MF :C102H151O09N31 EINECS NO.:232-554-6 OTHER N
Additives are added to ensure that processed foods remain safe and in good condi
CAS Number 100-41-4,108-88-3,1330-20-7,142-82-5,64742-49-0 / 426260-76-6 / 64742
What is Allantoin? Allantoin is an imidazole heterocyclic compound, a derivative
1,2-pentanediol is an important organic intermediate, which is used in the synth
Chemically white crystals with a rose aroma. Insoluble in water, soluble in etha
In our BASEQUÍMICA Food Line we produce several types of food additive, such as
Univen Petróleo is qualified to receive raw-materials from a number of different
salinor\s solar salt produces slat by means of a continuous process of evaporati
Edible Bovine Skin Gelatin Classification
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